46 Apple Dessert Recipes That Will Have You So Excited For Fall (2024)

Move over peaches and plums, it's apple time.

By Camille Lowder
46 Apple Dessert Recipes That Will Have You So Excited For Fall (1)

One of our favorite fall activities is apple picking—we love snagging a couple apple cider donuts, a little apple butter, some hot apple cider, and going a little (okay, a LOT) overboard with the amount of apples we lug home. Just us? Look, we can’t help ourselves! We wait all year for the bounty of crisp, sweet, in-season apples (Red Delicious apples in January are NOT it), and we admittedly get very excited to take advantage of them. The best thing to do with a ton of apples? Bake with them. Whether you too are sitting on a bushel of apples, or just grabbed a couple from your local market, we’ve got a recipe for you. Check out these 46 apple desserts for ideas—they might just rival pumpkin for the best fall desserts around.

Speaking of pumpkin, every year our pie recipes battle it out for top holiday dessert of the year. We’re partial to making them ALL, but if you’re an apple fan, you’ve got to try our apple pie. It’s flaky and buttery, with the perfect sweet-tart filling... swoon. Best of all, we’ve got tons of variations on it too. Try our bacon weave apple pie, our mini apple pies, our apple butter pie, and our apple crumb pie. With all these recipes, you could have a pie a week this fall, no problem.

Looking for easier apple desserts? We get it, pie can be a BIG endeavor. Turn to shortcut ingredients like store-bought caramel, puff pastry, crescent roll dough, phyllo dough, and even the apples themselves to make things a lot easier on yourself. Try our crustless apple “pies”, our French apple tart, our apple dumplings, or our apple strudel for ideas. They’re super-impressive without a ton of effort on your part. Win win.

Want more fall dessert inspiration? Check out our favorite sweet potato desserts and our top pumpkin desserts too.

1

Crescent Apple Dumplings

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Using refrigerated crescent dough makes these apple dumplings a cinch to make and adds an extra buttery, flaky texture that truly takes them over the top. Trust us on the secret ingredient too—lemon-lime soda turns into a sweet sauce that you can drizzle over your gooey apple dumplings.

Get the Crescent Apple Dumplings recipe.

2

Apple Pie

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Apple pie is the pinnacle of classic American desserts, and everyone needs a staple recipe up their sleeve. If you’ve been searching for one that delivers a flaky, buttery crust and a perfectly sweet-tart apple filling, we’re here to tell you—this is it.

Get the Apple Pie recipe.

3

French Apple Tart

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This tart is so easy to make and uses store-bought puff pastry dough, meaning it can be ready in under an hour. The glaze uses a little Grand Marnier, which can be left out or replaced with rum or cognac. It really brings the whole tart together, and we highly recommend it!

Get the French Apple Tart recipe.

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4

Apple Cider Whoopie Pies

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Picture all the delightfulness of an apple cider donut, stuffed full of cream cheese frosting and drizzled in salted caramel, and you'll have these incredible whoopie pies. Best part? They're pretty straight-forward to make!

Get the Apple Cider Whoopie Pies recipe.

5

Apple Crisp Cookie Cups

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These cookie cups are WAY better than an apple crisp or pie. Why? They're handheld, and that oatmeal crust is SO good.

Get the Apple Crisp Cookie Cups recipe.

6

Apple Coffee Cake

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Apples work wonders in this easy coffee cake. They add extra sweetness as well as making the cake extra moist and tender. We love it with Granny Smith and Honeycrisp apples, but your favorite baking apple will do the trick!

Get the Apple Coffee Cake recipe.

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7

Apple Pie Bars

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When you need to make apple pie for a big group, these bars are absolutely perfect. With a no-fuss crust that you press (not roll), they're SO easier to throw together, and you can't beat that nutty crumb topping.

Get the Apple Pie Bars recipe.

8

Apple Crisp Cheesecake

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Apple crisp meets cheesecake in a collaboration of EPIC proportions. Take this to the next level with some homemade whipped cream too.

Get the Apple Crisp Cheesecake recipe.

9

Apple Butter Pie

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Want something that couldn’t be easier to put together and to eat? This pie, a cross between a pumpkin and a Dutch apple pie, is adorned with an irresistible crunchy crumble. Buy apple butter at most grocery stores or make your own!

Get the Apple Butter Pie recipe.

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10

Apple Cookies

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These snickerdoodle-like cookies are chewy in the center and slightly crisp around the edges. The dough is infused with all the best warm autumnal spices, thanks to the shortcut superhero apple pie spice, and each bite is packed with plenty of tart Granny Smith apple chunks. On top is a drizzle of thick white icing to take these cookies OTT.

Get the Apple Cookies recipe.

11

Apple Crisp

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When butter, brown sugar, and oats are combined, something incredible happens in a way that apple pie just can’t match. You'll almost forget the apples are the second layer beneath.

Get the Apple Crisp recipe.

12

Apple Cider Donut Pound Cake

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Rich and dense with a cinnamon sugar coating that gets all over our fingers, this cake is warmly spiced and so much easier than frying up a dozen apple cider donuts.

Get the Apple Cider Donut Pound Cake recipe.

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13

Apple Galette

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We LOVE galettes. They've got all the delicious elements of pie: flaky, buttery crust, and tender baked fruit. What they don't have is fussy technique: no crimping, no lattice work, and absolutely no blind baking. Sometimes, it's okay to take the easy road.

Get the Apple Galette recipe.

14

Caramel Apples

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Caramel apples are one of fall's greatest pleasures. Not only are they easy to make, they're also super-fun to personalize. Follow our easy step-by-step instructions and have an autumnal treat in no time! No state fair required.

Get the Caramel Apples recipe.

15

Crustless Apple Pies

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You need to try this hasselback trick with apples ASAP. It tastes like a cross between a homemade apple pie and a warm apple crumble. The best part: You don't need to deal with rolling out and chilling pie dough. 😍

Get the Crustless Apple Pies recipe.

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16

Apple Cider Donut Cake

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In our minds, fall isn't fall 'til we've had at least a dozen apple cider donuts. This super-sized version comes together in no time, and there's no deep-frying involved. That's a win in our book!

Get the Apple Cider Donut Cake recipe.

17

Caramel Apple Pie

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A classic apple pie is always at the top of our fall baking list, but this year we are deciding to step it up. Caramel sauce brings out the sweetness of apples and makes them taste even MORE like fall.

Get the Caramel Apple Pie recipe.

18

Apple Spice Cake

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When baking, it’s best to use a robust apple like Pink Lady, Braeburn, or Honeycrisp. It should be sweet, tart, and sturdy—nothing is worse than eating a flavorless mealy apple pie. In the case of this apple cake, Pink Ladies live up to all of your baked apple expectations: lightly sweet, tart, crisp, and sturdy.

Get the Apple Spice Cake recipe.

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19

McDonald's Apple Pie

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Our take on McDonald's apple pie skips the deep fry and is baked instead for an even better copycat of the fast food favorite.

Get the McDonald's Apple Pie recipe.

20

Apple Cobbler

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Nothing says fall better than an apple cobbler. It's amazing right out of the oven with a big scoop of ice cream on top.

Get the Apple Cobbler recipe.

46 Apple Dessert Recipes That Will Have You So Excited For Fall (2024)

FAQs

What is fallen apple dessert? ›

Cook's note: Known as “fallen” apples for their squishy appearance, this might just be the best way to enjoy a Pink Lady apple: stuffed with dates, baked with butter and syrup and served with a dollop of marscapone. Core blimey! Discover more fruity desserts here.

What is the best dessert apple? ›

Which apples bake best? For the best pies, crisps, and other baked treats, apples need to be firm enough to hold their own during the cooking process. We call these apples “baking apples” and to namedrop, they include Braeburn, Cortland, Honey Gold, Jonathan, Fuji, Gala, Granny Smith, Haralson, and Newtown Pippin.

What are you going to do with all of those apples? ›

You could also make applesauce, apple butter or apple jelly. You could put them in muffins, crumbles and cakes.

What desserts can be made from apple pie filling? ›

  • 1Apple crumble and custard croissants. ...
  • 2Apple and custard impossible pie. ...
  • 3Pie maker apple and custard doughnuts. ...
  • 4Apple and custard cake recipe. ...
  • 5Apple and cinnamon Biscoff slice. ...
  • 6Salted caramel apple crumble. ...
  • 7Apple and ricotta slice. ...
  • 8Cream cheese apple cake.

What's the forbidden fruit an apple? ›

The Forbidden Fruit and the Origins of Poverty. The forbidden fruit is commonly thought of as an apple, but the Bible never actually says what fruit it was. Regardless, the effects of Eve and Adam eating it were fatal.

What is a red and yellow dessert apple? ›

Star of Devon - Apple Tree , Dessert Apples > Late Season ,

It's an attractive apple with bold red strips over a greenish yellow background, sweet and juicy with clean white flesh. Notable for its good keeping qualities, it will store through to March/April. A good Westcountry heritage variety.

What is the most delicious apple to eat? ›

Some people find the flavors of Golden Delicious apples similar to Galas: sweet and crisp. They're also very aromatic and sturdy, making them great for eating out of hand or baking into an elegant apple tart.

What is the sweetest dessert apple? ›

While there is an extremely wide variety of apples, all with varying flavors, the sweetest-tasting apple is fuji, followed by gala, honeycrisp, and Red Delicious apples. These apples are great for snacking and eating as is.

What is the most sweet apple in the world? ›

For example, the sweetest apple on the chart, Fuji, has naturally high sugar levels inherited from its parents: Red Delicious and Virginia Ralls Janet. The tartest apple, Granny Smith, has high acidity and is best to be cooked down or tossed into a salad due to its extra punch of sour flavor!

What's an old saying about apples? ›

"An apple a day keeps the doctor away" is a common English-language proverb that appeared in the 19th century, advocating for the consumption of apples, and by extension, "if one eats healthful foods, one will remain in good health and will not need to see the doctor often."

What does the worm in the apple mean? ›

A serious flaw in something otherwise good; a problem that ruins everything else.

What is the superstition involving an apple? ›

* Share an apple with a friend and friendship will follow. * Never cut an apple tree for it's wood. Only burn what has fallen, or bad luck will come to your household. * Lightening never splits an Apple tree trunk because it is protected by all the love it contains.

What is the best thickener for apple pie filling? ›

Very often flour or cornstarch is used, but in certain instances tapioca, arrowroot and potato starch can also help achieve the desired consistency. Tapioca starch is preferable for products that will be frozen because it will not break down when thawed.

What are good apple pie making? ›

Honeycrisp apples err on the sweeter side, with a distinct honey-like flavor; Braeburns toe the line between sweet and tart; and Gold Delicious apples intensify in flavor when baked. Mixed together, these three varieties create a powerful, balanced apple pie filling.

Is it OK to eat fallen apples? ›

While it might be tempting to want to use the products so that they do not go to waste, produce that is dropped prior to or during harvest should not be distributed to the public for fresh eating, baking or in juice cider production due to the potential for the presence of patulin (in apples), and the risk of damage ...

Should you eat fallen apples? ›

Is it safe to eat windfall apples if I cut away any sections that look bad? Or should I only use them in cooking? If you want to err on the side of caution, you should use them neither for fresh eating nor for cooking.

Are fallen apples OK to eat? ›

Can cause nausea and vomiting. Apples on the ground may have a mould that produces the mycotoxin patulin. The toxin often occurs on apples that are partially rotted. Patulin can cause nausea, vomiting and diarrhoea.

What do farmers do with fallen apples? ›

Apples that end up on the ground are not wasted. Many times farmers come to collect the apple drops to feed to livestock. If apples are not picked up, they are mowed at the end of the season and help to fertilize next year's crop.

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