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by Tarla Dalal
Apple and Carrot Soup with Potatoes Video
बच्चों के लिए सेब गाजर का सूप रेसिपी | सेब और गाजर का सूप टॉडलर्स के लिए - हिन्दी में पढ़ें (Apple and Carrot Soup with Potatoes ( Baby and Toddler ) in Hindi)
Added to 228 cookbooks This recipe has been viewed 206447 times
Table Of Contents
about apple and carrot soup with potatoes▼ |
apple and carrot soup with potatoes step by step recipe▼ |
how to make apple carrot soup with potatoes▼ |
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calories of apple and carrot soup with potatoes▼ |
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apple carrot soup for babies, toddlers | apple and carrot soup | apple carrot soup with potatoes | with 35 amazing images. Fancier than porridges and single-fruit stews, this Apple and Carrot Soup with Potatoes for Babies and Toddlers is a dish that will introduce your child to more exciting flavours and textures. Rich in energy and Vitamin A, this Apple Carrot Soup is a meal which will make the baby feel satisfied for some time. As your baby approaches the eighth month, you can start adding ingredients like onions that have a strong flavour. You can also add a dash of pepper to this Apple Carrot Soup for Babies and Toddlers if your baby seems to like it. Try and avoid adding salt to this Apple and Carrot Soup with Potatoes for Babies and Toddlers, till your baby is one year old. After the age of one, start adding small quantity of salt as per your doctor’s advice. Aside from apple carrot soup with potatoes try our baby recipes and collection of toddler recipes to keep your little one healthy and happy. Enjoy our apple carrot soup for babies, toddlers with detailed step by step photos and video below.
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Apple and Carrot Soup with Potatoes ( Baby and Toddler ) recipe - How to make Apple and Carrot Soup with Potatoes ( Baby and Toddler )
Tags
MixerNon-stick PanRecipes while on chemotherapySoluble Fibre Indian Diet
Preparation Time:   Cooking Time:   Total Time:   Makes 1 cup
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For Apple and Carrot Soup With Potatoes
1/4 cup peeled and chopped apple
2 tbsp peeled and chopped carrot
1/4 cup peeled and chopped potatoes
1 tsp oil
1 tbsp finely chopped onions
Method
For apple and carrot soup with potatoes
Apple and Carrot Soup with Potatoes Video (Infant Recipe -- 6 to 12 months old) By Tarla Dalal's Team
Apple and Carrot Soup with Potatoes ( Baby and Toddler ) recipe with step by step photos
Try more recipes like Apple and Carrot Soup
If your baby loves Apple and Carrot Soup with Potatoes for Babies then also try and serve other weaning recipes like
• Apple Stewfor Babies
• Jowar Porridge for Babies
• Dal and Vegetable Mash for Babies
Notes for Apple and Carrot Soup with Potatoes
- Apple and Carrot Soup for Babies is a nutrient dense meal for babies over 8 months.
- This soup has a combination of 3 veggies and a fruit. Ensure that you have introduced each of these vegetables and fruit to your baby individually and found no allergies to it.
- Do not add salt to this soup. Most pediatricians don’t recommend addition of salt till the age of 1 year.
- Always remember to sterilize all the feeding bowls, spoons and equipment used to cook food for the babies.
- Feed your babyApple and Carrot Soup for Babiesin a upright position to avoid choking.
- In 8th month begin with 2 to 3 feeds like soups, porridge etc. and gradually increase the number of feeds to 3 to 4 daily.
For Apple and Carrot Soup with Potatoes for Babies
- For Apple and Carrot Soup with Potatoes for Babies, first buy the perfect apple. One of the most delicious of fruits, the apple is available almost all over the world, and almost throughout the year. Look for well coloured apples that are firm with a fresh fragrance. The skin should be smooth, with no bruises or black spots.
- Wash the apple very well with clean water to make it free of dirt if any . Wash it under running water to prevent any sort of contamination.
- Wipe it with a clean kitchen towel.
- Cut the apple into 4 portions vertically using a sharp knife.
- Remove the core and the seeds using a sterilized knife and discard them. Alternatively you can also use an apple corer.
- Peel the apple with a sterilized peeler. Peel it very well so that no fibrous part remain.
- Chop the apple using the same sterilized knife. Keep the chopped apple aside.
- Then you need to chop the carrot to make Apple Carrot Potato Soup for Babies. For that buy the perfect carrot. Carrot should be firm, smooth, relatively straight and bright in color. Avoid carrots that are excessively cracked or bruised.
- Wash the carrot very well with clean water to make it free of dirt if any. Wash it under running water to prevent any sort of contamination.
- Wipe it with a clean kitchen towel.
- Peel the carrot with a sterilized peeler and discard the peels. Peel it very well so that no fibrous part remain as these are not easily digestible by babies at 8 months.
- Using a sterilized knife chop the carrots. Keep the chopped carrot aside.
- For Apple and Carrot Soup with Potatoes for Babies next you need to chop the potato. For that buy the perfect potatoes. Potatoes should be firm, well-shaped and relatively smooth, and should be free of decay that often manifests as wet or dry rot. In addition, they should not be sprouting or have green colouration since this indicates that they may contain the toxic substance that imparts an undesirable taste.
- Wash the potatoes very well with clean water to make it free of dirt if any. Wash it under running water to prevent any sort of contamination.
- Wipe it with a clean kitchen towel.
- Peel the potatoes with a sterilized peeler and discard the peels.
- Using a sterilized knife chop the potatoes. Keep the chopped potatoes aside.
- Now finally you need to chop the onions. For that buy the perfect onions. Choose onions with tightly closed necks that are absolutely dry, avoiding those with a thick, woody center in the neck. The skin should be bright and shiny. If you notice dark, powdery patches under the skin, pass it up as this is an indication of a common mold which will eventually spoil the flesh. Avoid those that are sprouting or have signs of mold.
- Peel the onions with a sterilized knife and discard the peels.
- Using a sterilized knife chop the onions finely. Keep the chopped onions aside. If your baby doesn't like strong flavours like onions, feel free to avod it.
- Now that all vegetables to make Apple and Carrot Soup with Potatoes for Babies, begin cooking it. For that heat 1 tsp of oil in a pressure cooker.
- Add finely chopped onions to it.
- Sauté the onions on a medium flame for 30 seconds. Ensure that the onions are well sautéed and no raw smell remains.
- Then add the chopped carrots. These are good source of vitamin A.
- Then add the apple. These provide fiber to soothe baby’s digestive system.
- The add the potatoes. These serve as a source of energy.
- Add 1 cup of water for cooking.
- Mix well using a ladle.
- Close the lid of the pressure cooker and pressure cook for 3 whistles. Allow the steam to escape before opening the lid.
- This is how the mixture for Apple and Carrot Soup with Potatoes for Infants looks like after cooking. Allow the mixture to cook slightly.
- Transfer the mixture into a mixer jar. Blend in a mixer till smooth. Ensure that no vegetable pieces remain after blending, as that can lead to choking in babies.
- Transfer the mixture ofApple and CarrotSoup for Babiesinto a non-stick pan.
- Mix well and bring to boil. This would take approximately 1 to 2 minutes on a medium flame. Stir occasionally in between so that the soup doesn’t stick to the bottom and sides of the pan.
- Remove from the flame and cool it slightly. Serve the Apple and Carrot Soup with Potatoes for Babies lukewarm. Feed it with love to your baby and watch that grin on his / her face.
- If your little on enjoys Apple and Carrot Soup with Potatoes for Babies then also try other soups durinf weaning stage like Potato and Vegetable Soup for Babies and Bottle Gourd and Cauliflower Soup for Babies also.
Accompaniments
Bulgur Wheat and Paneer Pulao ( Baby and Toddler)
Cheesy Corn and Vegetable Cutlets ( Baby and Toddler)
Whole Wheat Bread Sticks
Nutrient values (Abbrv)per cupEnergy 127 cal Protein 1.2 g Carbohydrates 18.8 g Fiber 3 g Fat 5.3 g Cholesterol 0 mg Sodium 23.1 mg
Click here to view calories for Apple and Carrot Soup with Potatoes ( Baby and Toddler )
RECIPE SOURCE : Baby And Toddler Cookbook
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